Enter a world of handcrafted cheese that will delight the senses.
Coolamon Cheese Co. has transformed a historic 1920’s co-op building on Coolamon’s main street into an architecturally stunning must…
Enter a world of handcrafted cheese that will delight the senses.
Coolamon Cheese Co. has transformed a historic 1920’s co-op building on Coolamon’s main street into an architecturally stunning must-see destination. Housed in the rear of the building our modern factory and production facility has been designed for the visitor to view the entire cheese-making and maturation process.
Relax, rejuvenate & rejoice in all things cheese accompanied by a glass of local wine & tasty morsels while you browse the retail space full of exciting mall business produce.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Ask all visitors if there are any specific needs to be met
Caters for people who are deaf or have hearing loss
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with high support needs who travel with a support person
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Employ people with disability
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have an accessible public toilet which is unlocked
Have step free access to restaurant, lounge and bar
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Train your staff in disability awareness
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
