Seaside Edibles Workshop

Learn the what, where, and how of wild food at the beach.

Ever walked along the coastline and wondered about all of those plants, seaweed, and seafood?
Are they edible? How do you harvest them? How do you positively identify them? Are you allowed to collect them?

Join Sydney forager Diego Bonetto on a three-hour workshop learning the what, where, and how of collecting a meal from the seashore.