Located in the heart of Pambula with a feeling as though you are miles away from everywhere, Nine Circles Distillery is the perfect place to visit when on the beautiful Sapphire Coast.
With award…
Located in the heart of Pambula with a feeling as though you are miles away from everywhere, Nine Circles Distillery is the perfect place to visit when on the beautiful Sapphire Coast.
With award winning spirits available for tasting, a full drinks menu as well as toasties and locally farmed oysters to tantalise your tastebuds and captivate your senses.
Both outdoor and indoor dining is available with live music and games on the lawn a fun way to spend an afternoon in the sunshine.
Masterclasses are coming to the menu soon and they will add tours as the venue expands and consolidates its production onsite, hopefully prior to Christmas 2024.
Please check the website prior to your visit to confirm the current events and tours available.
Adhere to The Food Authority requirements for allergy management in food preparation
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Employ people with disability
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair/scooter charging station (power point) in an accessible location
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have grab rails in the bathroom
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Use floors/coverings which are slip resistant, firm and smooth
Use non-slip tiles in the bathroom or slip resistant matting
Use organic (chemical and fragrance free) cleaning products
