Pacific Bistro and Kitty’s Bar and Restaurant are located in Club Sapphire in the centre of Merimbula. An easy walk from most of the town’s top motels and holiday apartments is the premier venue for…
Pacific Bistro and Kitty’s Bar and Restaurant are located in Club Sapphire in the centre of Merimbula. An easy walk from most of the town’s top motels and holiday apartments is the premier venue for dining and entertainment on the Far South Coast. Club Sapphire has everything on offer.
Dine at Pacific Bistro, which is always popular. It offers family-friendly meals and regularly changing specials. Bookings are recommended for dinner.
Kitty’s Bar and Restaurant brings the local community and visitors together. Satisfy your tastebuds with modern Asian cuisine and sip on cocktails in a sophisticated setting.
From weekly events including bingo, poker, members draws and more, great local, national, and international entertainment, gaming lounge, bars and restaurants, family friendly barefoot bowls and weekly bowling events on our state-of-the-art undercover bowling greens.
Allows a person's carer free entry into participating venues and events
Actively welcomes people with access needs.
Adhere to The Food Authority requirements for allergy management in food preparation
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Employ people with disability
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have accessible seating areas in theatrette
Have an accessible public toilet which is unlocked
Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have equipment to respond to anaphylactic shock such as epi–pens and defibrillator
Have lifts with enough space for people using a mobility aid to enter and turn around to use the lift buttons. Buttons are at accessible height.
Have step free access to restaurant, lounge and bar
Have step free access to the conference or function room
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide assistance with booking arrangements (includes providing clear itineraries with written instructions on what to do at various destinations)
Provide wheelchair access to spa/gym
Train your staff in disability awareness
Train your staff to respond to allergic reactions
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
