Australia's favourite frothy festival, Crafted Beer Festival is coming to Newcastle!
Get up close and personal with brewers and try some of the 400 plus new and exciting brews on offer, including…
Australia's favourite frothy festival, Crafted Beer Festival is coming to Newcastle!
Get up close and personal with brewers and try some of the 400 plus new and exciting brews on offer, including festival exclusives that have been batched specifically for the festival and many of the seasonal small-batch releases.
Beer won’t be the only thing cracking at Crafted. It'll be Happy Hour all weekend long as some of Australia's most renowned acts hit the stage.
Unleash your inner foodie as you chomp your way through the huge selection of gourmet delights from Newcastle's tastiest food trucks. From low and slow barbeque to juicy stacked burgers, saucy hot wings and charcuterie tasting plates - you'll be drooling from beer to beer with the delectable delights on offer at Crafted!
Still in pursuit of hoppy-ness? There'll be a slew of sippin' good activities like beer yoga, a ping pong competition and hot wing eating competition.
Stay tuned for the announcement of all of the details on how you can get yourself to Newy's first Crafted. Head to the website for more info.
Allows a person's carer free entry into participating venues and events
Actively welcomes people with access needs.
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have equipment to respond to anaphylactic shock such as epi–pens and defibrillator
Have grab rails in the bathroom
Have step free access to restaurant, lounge and bar
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
