Acacia Dining

Highlights

Seasonal menu with locally sourced ingredients
Expertly curated drinks for perfect pairings
Collaboration between top local chefs

Overview

Acacia Dining is the latest dining experience for the Riverlink Building, with a collaboration between Newcastle's Cakeboi Reece Hignell and local chef Tori Tokpah. The seasonal menu is focused on…

Acacia Dining is the latest dining experience for the Riverlink Building, with a collaboration between Newcastle's Cakeboi Reece Hignell and local chef Tori Tokpah.

The seasonal menu is focused on the community, using the best of local grower and producer suppliers, whilst the drinks list has been curated with an emphasis on perfect food pairing.