The Muddy Duck Tapas and Events is the newest restaurant in Coleambally NSW, bringing the paddock to your plate featuring local farm grown fresh Australian ingredients.
Open 6 days a week and by…
The Muddy Duck Tapas and Events is the newest restaurant in Coleambally NSW, bringing the paddock to your plate featuring local farm grown fresh Australian ingredients.
Open 6 days a week and by appointment for functions for breakfast and lunch, coffee in between and delicious pizzas, open Friday and Saturday evenings.
Also open a few evenings per week and other days depending on functions and events of that week.
A choice of a range of tasty meals and snacks are available for dine in or takeaway. Pop in for a beer, wine, cocktail or mocktail.
Caters for people with allergies and intolerances.
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Train your staff in communicating with people with learning or behavioural challenges
Train your staff in disability awareness
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
