Badlands Brewery was established in 2010 by long-time home-brewer, Jon Shiner, who has been executing his passion for brewing ‘dangerously drinkable’ beers ever since.
Funded on a shoestring as…
Badlands Brewery was established in 2010 by long-time home-brewer, Jon Shiner, who has been executing his passion for brewing ‘dangerously drinkable’ beers ever since.
Funded on a shoestring as part of Jon’s corporate-life escape plan. Badlands has grown organically, consistently and impressively.
All Badlands Brewery’s core beers are made only with malted wheat and barley, water, yeast and hops and come to you as nature intended, unfiltered and free of preservatives and additives. They will never contain cheap adjuncts favoured by the larger breweries, such as corn, rice or cane sugar and are hand-crafted, a 1000lt a time on a manual, hands-on brewhouse.
Badlands Brewery and Taproom offer 14 taps of beer, local wines, tasting paddles, growler fills, brewery tours, merchandise, food trucks, board games, darts and live music.
Caters for people with allergies and intolerances.
Caters for people with high support needs who travel with a support person
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have at least one wheelchair accessible parking space with wheelchair accessible signage clearly displayed (International standards are 3200mm wide x 2500 mm high)
Have doorways which are easy to open and have lever handles (doorways 850mm or wider when open and not heavy)
Have grab rails in the bathroom
Have step free access to restaurant, lounge and bar
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Offer a range of contact methods for receiving complaints
Offer multiple options for booking - web, email, phone
Provide seating in common areas including reception area
Train your staff in disability awareness
Use floors/coverings which are slip resistant, firm and smooth
Use non-slip tiles in the bathroom or slip resistant matting
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
