Spencer Cocoa Chocolate Makers is open by appointment only.
Established in 2013, Spencer Cocoa make their award-winning "bean to bar" chocolate using cocoa beans grown on the island of Malekula,…
Spencer Cocoa Chocolate Makers is open by appointment only.
Established in 2013, Spencer Cocoa make their award-winning "bean to bar" chocolate using cocoa beans grown on the island of Malekula, Vanuatu.
In Mudgee the cocoa is roasted, stone-ground and tempered into a lively and delicious chocolate.
Step inside the factory with one of the Spencer Cocoa team for an insight into how chocolate is made. Or meet the chocolate maker, Luke Spencer, for a more in-depth insight into cocoa growing and fermentation.
Taste the distinctive flavour of one of Australia's best single-origin chocolate, made from freshly roasted Vanuatu cocoa beans.
