Black Snake Distillery is a small-batch distillery creating the unique Australian Agave Spirit in the style of mezcal.
Production is guided by Mexican tradition but has an Australian accent…
Black Snake Distillery is a small-batch distillery creating the unique Australian Agave Spirit in the style of mezcal.
Production is guided by Mexican tradition but has an Australian accent. Rosemary and Stephen are the entire team who harvest, cook, ferment, distil and bottle this amazing product. Of international fame is the Pechuga which is a special product distilled a third time with a special recipe of fruits, nuts, rice and spices. Traditionally a chicken or turkey breast is suspended over the distillate and the vapours cook it adding flavours. They have added an Australian accent to this Mexican tradition by using kangaroo.
Cellar door operations allow the visitor to try this great drink and learn a little of both the process and the history of agave spirits.
Black Snake Distillery also operates off the grid with solar power and aims to limit environmental impacts.
Advise tour guides of the access needs of guests at the time of booking (includes pick up and drop off requirements)
Caters for people who use a wheelchair.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have a wheelchair accessible toilet / shower and change room
Have grab rails in the bathroom
Have step free access to restaurant, lounge and bar
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Provide seating in common areas including reception area
