Located in a 99 year old house in Davistown on the Central Coast, just an hours drive from Sydney, or a short ferry trip from Woy Woy.
Step back in time and book one of their high teas, featuring…
Located in a 99 year old house in Davistown on the Central Coast, just an hours drive from Sydney, or a short ferry trip from Woy Woy.
Step back in time and book one of their high teas, featuring house-made scones, cakes, and slices. Their elegant setting, filled with antiques and collectables, creates the perfect atmosphere for a leisurely day
While you're here, soak up the history of Davistown's ship building past and enjoy the beautiful waterways, walking paths, and bike tracks.
The dog friendly back garden and deck are wheelchair and walker accessible and there is a children's sensory play area.
The Teapot is not just a place to enjoy delicious treats, but a gateway to the past and the natural beauty of the Central Coast.
Come along for a memorable experience where history, community and nature come together.
Adhere to The Food Authority requirements for allergy management in food preparation
Ask all visitors if there are any specific needs to be met
Caters for people who are blind or have vision loss
Caters for people who are deaf or have hearing loss
Caters for people who use a wheelchair.
Caters for people with allergies and intolerances.
Caters for people with sufficient mobility to climb a few steps but who would benefit from fixtures to aid balance. (This includes people using walking frames and mobility aids)
Have a step free main entrance to the building and/or reception area (includes ramps or slopes with a maximum gradient of 1:14, otherwise are too steep for wheelchairs)
Have accessibility information and photos, including of a bathroom, room and/or floor plan on your website (can be emailed on request)
Have an accessible public toilet which is unlocked
Have an appropriate area for toileting an assistance dog
Have handrails on all your stairways
Have step free access to restaurant, lounge and bar
Have step free outdoor pathways (includes picnic areas, barbecues and shelters)
Have wheelchair accessible picnic tables (picnic tables require 720mm knee clearance and 800mm maximum height)
Modify your cooking and cleaning practices to cater for people with food allergies or chemical intolerances (could include menus with meals free from: nuts, dairy, seafood, eggs, gluten etc)
Provide seating in common areas including reception area
Train your staff in customer service for people with vision loss (training would incorporate way finding and communicating with people with vision loss)
Train your staff in communicating with people who are deaf or have hearing loss
Train your staff in disability awareness
Use floors/coverings which are slip resistant, firm and smooth
Use non-slip tiles in the bathroom or slip resistant matting
Use Plain English / easy read signage and information (includes menus and emergency information)
Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia)
